Dried Figs

Product Introduction

Dried figs are a natural and nutritious dried fruit, highly valued for their unique sweetness, chewy texture, and high fiber content. Iran is one of the leading producers of high-quality dried figs, offering both open-mouth and closed-mouth varieties.

 

Health Benefits

High in dietary fiber, aiding digestion

Rich in antioxidants, supporting immune health

A natural source of calcium for strong bones

Helps regulate blood sugar levels

Supports cardiovascular health by reducing cholesterol

Uses and Applications

Eaten as a healthy snack

Used in bakery products, jams, and sauces

Added to breakfast cereals and granola

Used in traditional and herbal medicine

An ingredient in energy bars and health foods

Types and Grades

Open-mouth figs (premium quality, naturally sun-dried)

Closed-mouth figs (smaller, less open but still rich in flavor)

Pressed dried figs (compressed into blocks for easier storage)

Packaging and Export

Dried figs are packed in different sizes and forms, such as whole, sliced, or pressed. We provide packaging solutions ranging from bulk (5-10 kg cartons) to retail packaging in airtight containers to preserve freshness and quality.