Turmeric
Product Introduction
Turmeric is a vibrant yellow-orange spice derived from the root of the Curcuma longa plant. Known for its earthy flavor and a key component of curry powders, turmeric is widely used in both culinary and medicinal applications. Iran produces some of the highest-quality turmeric, renowned for its rich color and potent curcumin content.
Health Benefits
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Rich in curcumin, a powerful antioxidant with anti-inflammatory properties
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Supports joint health and reduces symptoms of arthritis
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Promotes healthy digestion and alleviates bloating
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Helps detoxify the liver and improve liver function
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Enhances brain function and supports mental health
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Boosts immune system and may reduce the risk of chronic diseases
Uses and Applications
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A staple ingredient in Indian, Middle Eastern, and Southeast Asian cuisines
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Used in curries, rice dishes, soups, and stews
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Added to smoothies, juices, and health supplements
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Commonly used in beauty products for its anti-inflammatory and healing properties
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Essential in the production of turmeric lattes, teas, and wellness drinks
Types and Grades
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Ground Turmeric (finely powdered for culinary use)
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Whole Turmeric Root (used fresh or dried)
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Turmeric Extract (highly concentrated curcumin for supplements)
Packaging and Export
We offer turmeric in bulk (5-25 kg) and retail packaging. The product is carefully processed to retain its vibrant color and full nutritional profile, meeting international quality standards.